Post by RettaIs there anything to do with cucumbers beside pickles. I have enough pickles
and many more cucumbers. What to do, What to do?
Any and all please advise. Thanks Ras
As far as preserving, I only know of pickles and relish. There are
several variations of cucumber relishes if you use a lot. I only do a
couple of small batches as we don't use a lot of relish. Other ways to
use them up are: eat fresh or with a little vinegar, a refreshing summer
soup, cucumber salad (several variations), tossed salad, cucumber dip
for other veggies, as a garnish, and salad dressing. If you are low
carbing, cucumbers are a freebie so enjoy them daily. Non-culinary uses
are: cucumber soap, eye relief, centerpieces, and making friends :)
Personally, I can never have too many cucumbers. I'm growing 3
varieties this year :)
Here's a recipe for you. HTH
Creamy Cucumber Dressing
1/2 c mayonanaise
1/2 c lowfat plain yogurt
1/2 c chopped cucumber
1 tbsp chopped chives
1 tsp finely chopped parsley
1/4 tsp salt (if desired, I omit)
1/4 tsp dill weed
Combine mayonnaise and yogurt, mix well. Stir in remaining ingredients.
Cover and refrigerate to blend flavours.